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Production, purification and characterisation of oligosaccharides from olive tree pruning autohydrolysis

dc.contributor.authorCara, Cristóbal
dc.contributor.authorRuiz, Encarnación
dc.contributor.authorCarvalheiro, Florbela
dc.contributor.authorMoura, Patrícia
dc.contributor.authorBallesteros, Ignacio
dc.contributor.authorCastro, Eulogio
dc.contributor.authorGírio, Francisco
dc.date.accessioned2013-03-05T14:39:12Z
dc.date.available2013-03-05T14:39:12Z
dc.date.issued2012
dc.description.abstractThe production of oligosaccharides (OS) by olive tree pruning autohydrolysis in the range 170–230 °C was studied. The best results in terms of maximum yield of OS along with a low amount of byproducts were obtained at 180 °C. After purification by preparative gel filtration chromatography a range of OS-fractions with average degree of polymerisation (DP) from 25 to 3 was selected for further characterisation. Gluco-and xylooligosaccharides were the predominant OS in these fractions. OS yields in the range 80–90% were obtained for fractions with average DP between 25 and 7, practically free of low molecular compounds. Both OS total yields and xylooligosaccharides proportion decreased for lower DP fractions while monosaccharides and other products concentrations increased. OS production and the recovery of other high value compounds can be envisaged as an interesting contribution to develop an olive-biomass biorefinery.por
dc.identifier.citationCara, C.; Ruiz, c.; Carvalheiro, F.; Moura, P.; Ballesteros, I.; Castro, E.; Gírio, F. Production, purification and characterisation of oligosaccharides from olive tree pruning autohydrolysis. In: Industrial Crops and Products, 2012, vol. 40, p. 225-231por
dc.identifier.issn0926-6690
dc.identifier.urihttp://hdl.handle.net/10400.9/1675
dc.language.isoengpor
dc.publisherElsevierpor
dc.relation.publisherversionhttp://dx.doi.org/10.1016/j.indcrop.2012.03.017por
dc.subjectBiomasspor
dc.subjectAutohydrolysispor
dc.subjectGel filtrationpor
dc.subjectOligosaccharidespor
dc.subjectBiorefinerypor
dc.titleProduction, purification and characterisation of oligosaccharides from olive tree pruning autohydrolysispor
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage231por
oaire.citation.startPage225por
oaire.citation.titleIndustrial Crops and Productspor
oaire.citation.volume40por
person.familyNameCarvalheiro
person.familyNameMoura
person.familyNameCastro Galiano
person.familyNameFERREIRA GIRIO
person.givenNameFlorbela
person.givenNamePatrícia
person.givenNameEulogio
person.givenNameFRANCISCO MANUEL
person.identifier.ciencia-id4016-9476-B97D
person.identifier.ciencia-idBA17-3D3E-5478
person.identifier.ciencia-idD51D-09A4-A2DC
person.identifier.orcid0000-0002-0270-4832
person.identifier.orcid0000-0001-9333-3231
person.identifier.orcid0000-0003-1719-6049
person.identifier.orcid0000-0002-5376-8430
person.identifier.ridL-1860-2014
person.identifier.ridA-8330-2015
person.identifier.ridE-5910-2011
person.identifier.scopus-author-id6603247136
person.identifier.scopus-author-id7102441948
rcaap.rightsopenAccesspor
rcaap.typearticlepor
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relation.isAuthorOfPublication79700e3d-7ae3-407e-8077-5532a1a49082
relation.isAuthorOfPublication781a0b63-529e-4c34-8dcc-fd27e785e762
relation.isAuthorOfPublication.latestForDiscoveryb0ec9a1e-8b38-48e2-a76b-a09e13975dcf

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