Publication
Microalgae a new promising omega 3 fatty acid source
dc.contributor.author | Bandarra, Narcisa M. | |
dc.contributor.author | Duarte, D. | |
dc.contributor.author | Pinto, R. | |
dc.contributor.author | Sampayo, C. | |
dc.contributor.author | Ramos, M. | |
dc.contributor.author | Batista, I. | |
dc.contributor.author | Nunes, M. L. | |
dc.contributor.author | Batista, Ana Paula | |
dc.contributor.author | Raymundo, Anabela | |
dc.contributor.author | Gouveia, Luisa | |
dc.contributor.author | Lima, B. Silva | |
dc.date.accessioned | 2011-02-02T10:29:21Z | |
dc.date.available | 2011-02-02T10:29:21Z | |
dc.date.issued | 2010-05-21 | |
dc.identifier.citation | Bandarra, Narcisa, [et. al.]. Microalgae a new promising omega 3 fatty acid source. In: IX Congresso de Nutrição e Alimentação, Lisboa, Maio 20-21, 2010 | por |
dc.identifier.uri | http://hdl.handle.net/10400.9/1155 | |
dc.language.iso | eng | por |
dc.title | Microalgae a new promising omega 3 fatty acid source | por |
dc.type | conference object | |
dspace.entity.type | Publication | |
oaire.citation.conferencePlace | Lisboa | por |
oaire.citation.title | IX Congresso de Nutrição e Alimentação | por |
person.familyName | Gouveia | |
person.givenName | Luisa | |
person.identifier | H-4046-2011 | |
person.identifier.ciencia-id | 581B-924A-84DD | |
person.identifier.orcid | 0000-0003-0196-6360 | |
person.identifier.scopus-author-id | 7004135834 | |
rcaap.rights | openAccess | por |
rcaap.type | conferenceObject | por |
relation.isAuthorOfPublication | 63dcbe08-14df-4886-98b7-2945cbe0e062 | |
relation.isAuthorOfPublication.latestForDiscovery | 63dcbe08-14df-4886-98b7-2945cbe0e062 |