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Moesziomyces spp. cultivation using cheese whey: new yeast extract-free media, beta-galactosidase biosynthesis and mannosylerythritol lipids production

dc.contributor.authorNascimento, Miguel Figueiredo
dc.contributor.authorBarreiros, Ricardo
dc.contributor.authorOliveira, Ana Cristina
dc.contributor.authorFerreira, Frederico Castelo
dc.contributor.authorFaria, Nuno Torres
dc.date.accessioned2022-07-08T15:41:48Z
dc.date.available2022-07-08T15:41:48Z
dc.date.issued2022-06
dc.description.abstractABSTRACT: Mannosylerythritol lipids (MELs) are biosurfactants with excellent biochemical properties and a wide range of potential applications. However, high production costs, low productivity and unsatisfactory scale-up production have hampered commercial adoption. Herein, we report for the first time the beta-galactosidase production by Moesziomyces spp. from different sugars (D-galactose, D-glucose and D-lactose), with D-galactose being the best beta-galactosidase inducer, with 11.2 and 63.1 IU/mg(biomass), for Moesziomyces aphidis 5535(T) and Moesziomyces antarcticus 5048(T), respectively. The production of this enzyme allows to break down D-lactose and thus to produce MEL directly from D-lactose or cheese whey (a cheese industry by-product). Remarkably, when CW was used as sole media component (carbon and mineral source), in combination with waste frying oil, MEL productivities were very close (1.40 and 1.31 g(MEL)/L/day) to the ones obtained with optimized medium containing yeast extract (1.92 and 1.50 g(MEL)/g(susbtrate)), both for M. antarcticus and M. aphidis. The low-cost, facile and efficient process which generates large amounts of MELs potentiates its industrialization.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationNascimento, Miguel Figueiredo... [et.al.] - Moesziomyces spp. cultivation using cheese whey: new yeast extract-free media, beta-galactosidase biosynthesis and mannosylerythritol lipids production. In: Biomass Conversion and Biorefinery, 2022, early acesspt_PT
dc.identifier.doi10.1007/s13399-022-02837-ypt_PT
dc.identifier.eissn2190-6823
dc.identifier.issn2190-6815
dc.identifier.urihttp://hdl.handle.net/10400.9/3876
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherSpringerpt_PT
dc.relationi4HB-LA/P/0140/2020pt_PT
dc.relationInstitute for Bioengineering and Biosciences
dc.relationInstitute for Bioengineering and Biosciences
dc.relationAlgae to yeast biorefinery system: Closing the nutrient cycle for a sustainable production of fuels and added value biosurfactants from waste streams
dc.relation.publisherversionhttps://doi.org/10.1007/s13399-022-02837-ypt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectLipidspt_PT
dc.subjectBiosurfactantspt_PT
dc.subjectYeastspt_PT
dc.titleMoesziomyces spp. cultivation using cheese whey: new yeast extract-free media, beta-galactosidase biosynthesis and mannosylerythritol lipids productionpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleInstitute for Bioengineering and Biosciences
oaire.awardTitleInstitute for Bioengineering and Biosciences
oaire.awardTitleAlgae to yeast biorefinery system: Closing the nutrient cycle for a sustainable production of fuels and added value biosurfactants from waste streams
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04565%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04565%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBD%2F137007%2F2018/PT
oaire.citation.titleBiomass Conversion and Biorefinerypt_PT
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
person.familyNameOliveira
person.familyNameFerreira
person.familyNameTorres Faria
person.givenNameAna Cristina
person.givenNameFrederico Castelo
person.givenNameNuno Ricardo
person.identifier.ciencia-id4C18-FD61-0596
person.identifier.ciencia-id1D10-3461-3719
person.identifier.orcid0000-0001-5641-8965
person.identifier.orcid0000-0001-5177-6237
person.identifier.orcid0000-0002-4969-0028
person.identifier.ridK-8642-2012
person.identifier.scopus-author-id7103359012
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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relation.isAuthorOfPublicatione56bbed9-fa4b-44de-8cee-c04eaed15c14
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