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D-Lactic acid production from Cistus ladanifer residues: Co-fermentation of pentoses and hexoses by Escherichia coli JU15

dc.contributor.authorAlves Ferreira Caturra, Júnia Aparecida
dc.contributor.authorCarvalheiro, Florbela
dc.contributor.authorDuarte, Luís C.
dc.contributor.authorFerreira, Ana R. P.
dc.contributor.authorMartinez, Alfredo
dc.contributor.authorPereira, Helena
dc.contributor.authorFernandes, M. C.
dc.date.accessioned2022-05-13T12:11:31Z
dc.date.available2022-05-13T12:11:31Z
dc.date.issued2022-03
dc.description.abstractABSTRACT: n this study, glucan-rich solids, and xylose-rich hydrolysates obtained from Cistus ladanifer distillery residues (CLR) were used for D-lactic acid (D-LA) production by the D-lactogenic Escherichia coli strain JU15. Firstly, hemicellulosic hydrolysates obtained by the autohydrolysis process were submitted to dilute sulfuric acid catalysed post-hydrolysis. The influence of operational conditions on oligosaccharides hydrolysis was assessed by the combined severity parameter (CS) in the range of 1.1-2.3. The optimum post-hydrolysis conditions were found for CS of 1.6 (300 mM H2SO4, 15 min, 121 degrees C). Subsequent detoxification procedures on post hydrolysed liquors were carried out, where 9.1% (w/v) powdered activated charcoal enabled a full removal of furfural, 5-hydroxymethylfurfural (HMF), and phenolic compounds together with a reduction of acetic acid (37%), and formic acid (27%). Diverse fermentation modes using detoxified and non-detoxified hydrolysates, as well using previously NaOH delignified glucan-rich solids alone (SHF or SSF) or together with pentoses liquors (SSCF) (5% loading) were performed. For all the tested conditions, both hemicellulose-and cellulose-derived sugars can be efficiently used as the carbon source to produce D-lactic acid by E. coli JU15 with a D-LA yield always surpassing 92 g(D-LA)/100 g sugars.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationAlves-Ferreira, Júnia... [et.al.] - D-Lactic acid production from Cistus ladanifer residues: Co-fermentation of pentoses and hexoses by Escherichia coli JU15. In: Industrial Crops & Products, 2022, Vol. 177, article nº 114519pt_PT
dc.identifier.doi10.1016/j.indcrop.2022.114519pt_PT
dc.identifier.issn0926-6690
dc.identifier.urihttp://hdl.handle.net/10400.9/3852
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relationALT20-03-0145-FEDER-000034pt_PT
dc.relationBBRI-LISBOA-01-0145-FEDER-022059pt_PT
dc.relationUID/AGR/00239/2020pt_PT
dc.relationUIDB//05183/2020pt_PT
dc.relation.publisherversionhttps://doi.org/10.1016/j.indcrop.2022.114519pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectRockrosept_PT
dc.subjectHemicellulosic hydrolysatespt_PT
dc.subjectDetoxificationpt_PT
dc.subjectGlucan-rich solidspt_PT
dc.subjectEnzymatic saccharificationpt_PT
dc.subjectLactic acidpt_PT
dc.titleD-Lactic acid production from Cistus ladanifer residues: Co-fermentation of pentoses and hexoses by Escherichia coli JU15pt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.titleIndustrial Crops and Productspt_PT
oaire.citation.volume177pt_PT
person.familyNameAlves Ferreira Caturra
person.familyNameCarvalheiro
person.familyNameDuarte
person.familyNamePereira
person.familyNameFernandes
person.givenNameJúnia Aparecida
person.givenNameFlorbela
person.givenNameLuís
person.givenNameHelena
person.givenNameMaria da Conceição
person.identifier59799
person.identifier385852
person.identifier885837
person.identifier.ciencia-id4016-9476-B97D
person.identifier.ciencia-id7F15-9BC9-79AA
person.identifier.ciencia-id9010-C331-A637
person.identifier.orcid0000-0002-1431-4188
person.identifier.orcid0000-0002-0270-4832
person.identifier.orcid0000-0001-5820-3669
person.identifier.orcid0000-0002-5393-4443
person.identifier.orcid0000-0003-1977-8771
person.identifier.ridL-1860-2014
person.identifier.ridC-1430-2008
person.identifier.scopus-author-id6603247136
person.identifier.scopus-author-id56649966600
person.identifier.scopus-author-id7103251554
person.identifier.scopus-author-id8045276200
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication702109f8-41ec-4d4d-9132-29900e7ff208
relation.isAuthorOfPublicationcdbcb5eb-94de-49eb-920b-089980c34cbf
relation.isAuthorOfPublication844a40eb-c914-4b16-9888-d58f7beb22e0
relation.isAuthorOfPublication38ce1e27-487e-4d60-91c8-e3372f5deec2
relation.isAuthorOfPublication29e432a5-111c-44fc-b52f-115e95894237
relation.isAuthorOfPublication.latestForDiscovery702109f8-41ec-4d4d-9132-29900e7ff208

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