Publication
Strategies for the purification of hydroxytyrosol-rich extracts obtained from exhausted olive pomace
dc.contributor.author | Gómez Cruz, Irene | |
dc.contributor.author | Contreras, Maria del Mar | |
dc.contributor.author | Romero, Inmaculada | |
dc.contributor.author | Ribeiro, Belina | |
dc.contributor.author | Roseiro, Luisa B. | |
dc.contributor.author | Duarte, Luís C. | |
dc.contributor.author | Carvalheiro, Florbela | |
dc.contributor.author | Castro, Eulogio | |
dc.date.accessioned | 2024-01-31T12:34:28Z | |
dc.date.available | 2024-01-31T12:34:28Z | |
dc.date.issued | 2023-07 | |
dc.description.abstract | ABSTRACT: Exhausted olive pomace (EOP) is a residual biomass from which hydroxytyrosol can be recovered. This compound has applications in the food/pharma sectors, but its extraction yields complex extracts that require further purification for some applications. This work explores purification strategies based on membrane technology, liquid–liquid extraction (LLE), and solid-phase extraction with adsorbents and resins. The hydroxytyrosol content, phenolic profile, antioxidant activity, and inhibition of α-glucosidase and α-amylase were monitored. Hydroxytyrosol stood out in all purified extracts. The best hydroxytyrosol recovery (88.8%) was achieved using LLE with ethyl acetate as the extractant, while the purest extracts in phenolic compounds, including hydroxytyrosol, were obtained using the latter solvent and C18 (529 mg/g), DSC-8 (873 mg/g), and Purosorb PAD910 (523 mg/g). Conversely, mannitol and glucose, at high concentrations in the extract, were selectively retained in the aqueous phases. The developed strategies are discussed regarding their suitability to provide hydroxytyrosol-concentrated extracts, up to 291 mg/g, with antioxidant and antidiabetic functionalities. | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Gómez-Cruz, Irene... et.al - Strategies for the purification of hydroxytyrosol-rich extracts obtained from exhausted olive pomace. In: Separation and Purification Technology, 2023, vol. 325, article nº 124664 | pt_PT |
dc.identifier.doi | 10.1016/j.seppur.2023.124664 | pt_PT |
dc.identifier.issn | 1383-5866 | |
dc.identifier.uri | http://hdl.handle.net/10400.9/4240 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.publisher | Elsevier | pt_PT |
dc.relation | Biomass and Bioenergy Research Infrastructure | |
dc.relation.publisherversion | https://doi.org/10.1016/j.seppur.2023.124664 | pt_PT |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | pt_PT |
dc.subject | Adsorption | pt_PT |
dc.subject | Antidiabetic | pt_PT |
dc.subject | Hydroxytyrosol | pt_PT |
dc.subject | Liquid-liquid extraction | pt_PT |
dc.subject | Membrane purification | pt_PT |
dc.title | Strategies for the purification of hydroxytyrosol-rich extracts obtained from exhausted olive pomace | pt_PT |
dc.type | journal article | |
dspace.entity.type | Publication | |
oaire.awardTitle | Biomass and Bioenergy Research Infrastructure | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/9444 - RNIIIE/PINFRA%2F22059%2F2016/PT | |
oaire.citation.title | Separation and Purification Technology | pt_PT |
oaire.citation.volume | 325 | pt_PT |
oaire.fundingStream | 9444 - RNIIIE | |
person.familyName | Gómez Cruz | |
person.familyName | CONTRERAS | |
person.familyName | ROMERO | |
person.familyName | Ribeiro | |
person.familyName | de Bivar Weinholtz Roseiro | |
person.familyName | Duarte | |
person.familyName | Carvalheiro | |
person.familyName | Castro Galiano | |
person.givenName | Irene | |
person.givenName | MARIA DEL MAR | |
person.givenName | INMACULADA | |
person.givenName | Belina | |
person.givenName | Maria Luisa | |
person.givenName | Luís | |
person.givenName | Florbela | |
person.givenName | Eulogio | |
person.identifier | 362150 | |
person.identifier | 59799 | |
person.identifier.ciencia-id | DD16-2AE0-CF7C | |
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person.identifier.orcid | 0000-0001-5145-2486 | |
person.identifier.orcid | 0000-0003-1562-6658 | |
person.identifier.orcid | 0000-0001-5820-3669 | |
person.identifier.orcid | 0000-0002-0270-4832 | |
person.identifier.orcid | 0000-0003-1719-6049 | |
person.identifier.rid | C-2181-2012 | |
person.identifier.rid | L-1101-2014 | |
person.identifier.rid | C-1430-2008 | |
person.identifier.rid | L-1860-2014 | |
person.identifier.rid | E-5910-2011 | |
person.identifier.scopus-author-id | 26653952000 | |
person.identifier.scopus-author-id | 25032007200 | |
person.identifier.scopus-author-id | 6602749883 | |
person.identifier.scopus-author-id | 56649966600 | |
person.identifier.scopus-author-id | 6603247136 | |
person.identifier.scopus-author-id | 7102441948 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | article | pt_PT |
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