Microalgae biomass colourings 1: bevaluation of antioxidant activity

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Authors

Batista, Ana Paula

Bandarra, Narcisa M.

Serralha, Fátima

Raymundo, Anabela

URI

http://hdl.handle.net/10400.9/1156

Citation

Batista, A. P.; Padilha, M.; Batista, I.; Bandarra, N.; Serralha, F.; Raymundo, A.; Sousa, I.; Gouveia, L. Microalgae biomass colourings 1: bevaluation of antioxidant activity. In: 6th International Congress on Pigments in Food, Budapeste, Hungria, Junho 20-24, 2010. p. 196-198

Collections

UB - Comunicações em actas de encontros científicos internacionais