Loading...
Publication
Effect of dietary n-3 PUFA from microalgae on blood, liver, brain, kidney and heart lipids
| Name: | Description: | Size: | Format: | |
|---|---|---|---|---|
| 19.79 KB | Adobe PDF |
Advisor(s)
Abstract(s)
Description
Keywords
Citation
Bandarra, N. M.; Duarte, D.; Pinto, R.; Sampayo, C.; Ramos, M.; Batista, I.; Nunes, M. L.; Batista, A. P.; Raymundo, A.; Gouveia, L.; Lima, B. S. Effect of dietary n-3 PUFA from microalgae on blood, liver, brain, kidney and heart lipids. In. 8th EuroFed Lipids, Munique, Alemanha, November 21- 24, 2010